- Storage of canned food
- Is it possible to store bananas in the refrigerator and where is the best place to store them so that they do not turn black?
- Additional money signs associated with the refrigerator
- Storage of vegetables and fruits
- What fruits can not be stored in the refrigerator?
- What is important to know
- Proper product placement
- Clothing and footwear
- Additional money signs associated with the refrigerator
- Money in the fridge: how does the omen work?
- Refrigerator to be praised
- Shelving expensive items
- Speak!
- Regular care and washing
- Other subjects
- Cosmetics
- Food storage
- Storage in the refrigerator - life hacks
- How to store strawberries in the refrigerator and for how long?
- Cosmetic products
- How long can a cut watermelon be stored in the refrigerator?
- Rules for storing food in the refrigerator at home
- Rule one concerns store packaging
- Rule two - what to store products in
- Rule three - storage
- Rule four - retention periods
- What Not to Keep in the Refrigerator
Storage of canned food
Canned foods usually have a long shelf life and are able to withstand any temperature, so they can be stored in a dark place on the shelves in the closet. And cluttering the refrigerator with canned goods is absolutely useless.
But, if the jar is opened, its contents must be immediately transferred to a glass tray and stored in the refrigerator.
Open canned food in a can is the strongest poison, because as a result of the oxidation reaction, the can begins to rust, and the product quickly absorbs the metal.
That's all I wanted to tell you about the proper storage of food in the refrigerator at home.
Author Olga Smirnova
Is it possible to store bananas in the refrigerator and where is the best place to store them so that they do not turn black?

Bananas should not be stored in the refrigerator.
+ 12 is considered the optimal temperature for storing bananas, so if you put them in the refrigerator, they will definitely not like it. Even on a shelf for storing vegetables, the temperature readings will be lower than they need, which means that the fruits will supercool very quickly and begin to lose all their taste.
But most of all, the low temperature affects the appearance of the banana. Its peel is first covered with black dots, and then, in general, completely blackens. In view of this, if you want these fruits to have both a beautiful appearance and great taste, then find a place for them in a kitchen cabinet or pantry.
Just put them on a large dish, wrap with cling film and put them in a place where there is a minimum of light. If you store bananas in this way, they will be suitable. for consumption from 10 to 14 days.
Additional money signs associated with the refrigerator
The kitchen is the most energetic room in the house. This is where all family members gather. It is filled with positive emotions and domestic energy. Perhaps that is why experts recommend making cash "stash" in the kitchen. The refrigerator is the “center” of this room, the place where all the food that is cooked comes from.
This is the first reason why the refrigerator is used as a large "purse". Many people think that small coins should be stored in the refrigerator. But most magicians and shamans advise putting a large bill as well, so that money comes into the house in an endless stream.
Periodically, it is recommended to take out coins and make a movement that makes them ring. At the same time, it is worth saying the phrase “Money to money!” and put the coins back.
Next to the refrigerator, you can put a figurine of an owl, at least a very small one. Or stick a magnet with her image on the door. This will help to use the incoming money wisely and not make useless expenses.
And most importantly, you need to be completely confident in your abilities and skills, work and do what you love. Only a happy person gets exactly what he wants.
Storage of vegetables and fruits
We store vegetables and fruits in specially designed refrigerator trays, vegetables - in one, fruits - in another tray.
They need to be washed and dried first!
Some experts are of the opinion that vegetables and fruits can be stored in plastic bags, but at the same time provide them with air access by making a hole in the bag.
Others advise to store open in a tray, laying a special rubber mat with holes on the bottom.
The resulting moisture will go down and fruits - vegetables will last longer.
These rugs are still a novelty, I have not yet met with us for sale.
But how beautiful it turned out with these rugs! Just a feast in the fridge!

What fruits can not be stored in the refrigerator?

Tropical fruits should not be refrigerated
Do not think that the refrigerator can extend the shelf life of absolutely all fruits.Some of them do not tolerate low temperatures very well and it is from its impact that they begin to deteriorate and rot. It is strictly forbidden to put absolutely all tropical fruits and persimmons in the refrigerator. For them, room temperature is more acceptable.
If you wrap these fruits in several layers of paper and put them on a pantry shelf, they can stay tasty and healthy for at least 7 days. Of course, this does not mean that all these fruits, in general, cannot be put in the refrigerator. If you put them there solely to cool (literally for an hour or two), then this will not affect either their taste or their appearance.
Yes, and if you still decide to store tropical fruits in the refrigerator, then put unripe vile ones in it. They will release a little less ethylene, which means they can stay normal for 5 to 8 days.
What is important to know
Products that do not require heat treatment (cheese, sausage, butter) should not come into contact with raw meat, fish, vegetables, eggs. Semi-finished products should also be kept separate from cooked food.
Products should not be stored open, but rather wrapped in cling film, put in a plastic bag, plastic container or wrapped in foil. The packaging will create protection against unwanted odors and drying out and will help for longer storage. This is especially true for refrigerators with No Frost system.
There are a number of products that do not need to be refrigerated during storage, for example, canned food. Before you put the jar in the refrigerator, read the conditions for its storage. Most unopened canned food should be kept in a cupboard at room temperature.
In addition, if you load the refrigerator with everyone in a row, this can lead to excessive consumption of electricity and impede air circulation, worsening the conditions for storing other products.
Typically, the refrigerator has several zones with different temperatures, which are indicated in the refrigerator manual. Try to choose the best places to store various products.

Proper product placement
Maybe, for someone this will be a revelation, but each shelf in the refrigerator has its own temperature, which means that only certain products can be stored on it.
Consider the correct storage of food in the refrigerator, depending on the temperature:
The door is the warmest place in the refrigerator. Oils, hard cheeses, various sauces and drinks with a long shelf life are stored here. Shelves on the door are not suitable for storing perishable food.
Most refrigerators have two built-in containers designed for vegetables and fruits. To prolong the freshness of these products, place antibacterial mats on the bottom of the containers. You also need to remember that before placing fruits and vegetables in containers, you should wash them well. Berries and fruits are best stored separately from vegetables and herbs, so as not to provoke rapid decay of both.
Fresh meat keeps well in the refrigerator on the lower shelves, where the temperature is usually the lowest.
But it is important to remember that raw meat and fish can be stored for no longer than 2 days even in a refrigerator. If longer storage is planned, it is better to remove fresh meat and fish in the freezer.
Ready meals should be laid out on the middle shelves, covering each dish with a lid
It is important to avoid the "neighborhood" of raw blanks and cooked dishes, as various bacteria can get from the surface of raw foods into ready-made dishes, and then into the body.
Canned food should not be stored in the refrigerator. They perfectly retain freshness at room temperature, and the presence of a large number of cans in the refrigerator compartment disrupts the normal air circulation, which adversely affects the freshness of other products. But if we are talking about open canned food, then they must be stored only at a low temperature and no longer than 1-2 days.
For milk, kefir and other dairy products, the topmost shelf is suitable, where the temperature is optimal for this. But if you wish, you can store ready-made meat, smoked meats and cheeses here, putting everything in separate containers.
If you need to correctly place cooked dishes in large pots, then it is better to put them on the lower shelf. Here they will stay fresh longer, and the bottom shelf will best withstand the weight of such containers.
Clothing and footwear
Putting your jeans in the fridge for a few hours will make them look fresher. Also, this technique will easily remove chewing gum adhering to the fabric. Some women keep stockings and tights in the refrigerator. Under the influence of cold, the nylon fibers become stronger and much more difficult to break. Some girls are faced with a problem when new shoes from the store emit a sharp unpleasant odor, this is especially common with shoes in bright colors. This smell is emitted by the dye. A refrigerator will also help eliminate it. After lying in the cold for some time, the smell will significantly decrease and even stop altogether.

Additional money signs associated with the refrigerator
The kitchen is the most energetic room in the house. This is where all family members gather. It is filled with positive emotions and domestic energy. Perhaps that is why experts recommend making cash "stash" in the kitchen. The refrigerator is the “center” of this room, the place where all the food that is cooked comes from.
This is the first reason why the refrigerator is used as a large "purse". Many people think that small coins should be stored in the refrigerator. But most magicians and shamans advise putting a large bill as well, so that money comes into the house in an endless stream.
Periodically, it is recommended to take out coins and make a movement that makes them ring. At the same time, it is worth saying the phrase “Money to money!” and put the coins back.
Important! You can't pay with this money. Even if there is no more money left in the house, these "stash" should remain in place.
Otherwise, luck will completely turn away from this house.
Next to the refrigerator, you can put a figurine of an owl, at least a very small one. Or stick a magnet with her image on the door. This will help to use the incoming money wisely and not make useless expenses.
And most importantly, you need to be completely confident in your abilities and skills, work and do what you love. Only a happy person gets exactly what he wants.
Money in the fridge: how does the omen work?
A friend firmly believes in all sorts of signs, and she also knew about the refrigerator for a long time.He says that you can literally tell this miracle of technology about all your desires, and they will certainly come true. Someone will twist a finger at the temple, and someone will heed the advice and do the same.
Nevertheless, before asking the refrigerator for "miracles" and cash replenishment, you need to learn about certain rules, without which there will be no magic.
Refrigerator to be praised
It is important to talk with a household appliance, share your experiences and desires. And also praise him and thank him for the products provided.

Shelving expensive items
It doesn't have to be a chamber full of gourmet delicacies. But at least a certain amount of expensive products should be contained there.
Do not leave shelves completely empty. Most likely, this will upset the "owner" of the kitchen.

Speak!

It will be very difficult to forget about your hopes, but this must be done, otherwise nothing will come true. And keep doing your thing. Luck will definitely turn to face you.
And after the fulfilled desire, you need to thank the household appliance.
Regular care and washing
Do not forget about the careful care of the device. It must be washed and defrosted regularly, if such a function is not initially provided.
Other subjects
They also do not like the increased temperature of fur products. In the cool and even cold, the fur remains in its original form for a longer time, as if it had just come from a fur salon. Also, everyone knows that in flower shops, all bouquets are stored in special chambers, where low and negative temperatures are maintained. It significantly extends the shelf life of the flower, preserving its beauty and freshness. In the summer, probably, many have come across the fact that aromatic and ordinary candles, which are designed to give comfort and romance, under the influence of heat and heat, can “float”, that is, lose their shape. Therefore, in the hot season, it is better to hide such wax candles in the refrigerator. Also, many medicines should be stored in the refrigerator.
Cosmetics
The lead of an eyeliner will become harder when exposed to cold, making it easier to apply makeup. Likes the cold and organic cosmetics. It contains patrol natural ingredients that can lose their properties and even become dangerous if stored at room temperature. Also, there are no preservatives in such cosmetics, thus storing such creams in the refrigerator will extend its shelf life. Many women keep perfume in the bathroom, which of course has a very negative effect on them. high temperatures do not affect them in the best way.

They can quickly lose their fragrance or change it, especially if the perfume was expensive or donated by a loved one. Nail polish will become thicker in the cold and will be somewhat difficult to apply. Therefore, before use, it must be pulled out in advance so that it reaches an acceptable room temperature. This may take no more than 10-15 minutes. In the cold, the varnish can retain its shelf life longer, as the cold prolongs it. This is true for women who rarely use it or for those who have a lot of different colors and the girl does not have time to use it completely before its expiration date. Such a technique will save you from such troubles.

Food storage
Bananas
If you store bananas in the refrigerator, the skin will quickly darken and change the texture of the banana. If you have overripe bananas, use them in baked goods or add them to a smoothie.
Bread
Storing bread in the refrigerator causes it to go stale faster. Cold will harden bread faster than room temperature. If you want to keep bread longer, it is best to store it in a bread box or freezer. The presence of preservatives will determine how long you can keep the bread. As a rule, the shelf life of bread is from several days to several weeks.
Butter
Everyone knows how difficult it is sometimes to spread a hard frozen piece of butter on bread. In fact, butter can be stored on a shelf in a butter dish that protects it from light and air. Butter is mostly made up of fat, so it's fine to leave it at room temperature for a few days. For longer storage, you will still need to store it in the refrigerator.
Coffee
Ground coffee loses its flavor when stored in the refrigerator. It is best to store coffee in a dry, cool place in a closed container to avoid moisture. You can also store beans in the freezer, as beans taste best when you grind them at a low temperature.
Storage in the refrigerator - life hacks
Storage in the refrigerator is not limited to the standard list of food items. Let's highlight the original ways to use the space in the refrigerator:
- Bread can be stored in the refrigerator for a week in a tightly closed box and is not afraid that it will become stale and moldy. And in the freezer compartment, the bread stays fresh for months.It is very convenient to freeze sliced bread, and defrost only the required number of pieces at a time.
- Surplus cakes and muffins are perfectly stored in the freezer. To do this, they must first be tightly wrapped in polyethylene or foil. Before use, the pies should be reheated without defrosting in the oven or microwave in a sealed container. This recommendation is not suitable for pies with cabbage, onions, eggs (freezing worsens the taste of such fillings).
- Milk will not go sour for many days if kept in the freezer. However, its taste and nutritional value will decrease. Therefore, whether this advice makes sense is up to you.
- The freezer will simplify the preparation of borscht. To do this, with the help of kitchen appliances, peel and chop a kilogram of beets, 1.5 kilograms of potatoes, 1.5 kilograms of cabbage, 350 grams of carrots, 250 grams of onions, 50 grams of parsley root, 25 grams of greens. Prepared vegetables should be kept in boiling water for 2 - 3 minutes (blanching - destroys the enzymes contained in vegetables and accelerate spoilage). The resulting blanks are divided into portions for the preparation of one pan of borscht and packaged in bags, cooled and put in the freezer. Now you are provided with semi-finished products for making borscht for a long time. The same can be done with the dough (keep it frozen, divided into single servings).
- Boil freshly picked mushrooms in salted water (or fry). After cooling and packing in strong plastic bags, place them in the freezer. When needed, it will be enough to put the mushrooms directly frozen into a hot pan and fry until cooked.
- Coarsely chop the washed sorrel leaves and hold in boiling water for several seconds.Let the water drain, place the workpiece in jars and, after cooling, freeze.
- Dill (parsley, celery) wrap in small bundles in foil or polyethylene, tie tightly and put in the freezer.
- Strawberries, raspberries, black and red currants, blueberries, gooseberries are frozen without prior blanching. First, it is better to freeze them without packaging, spreading them out in a thin layer. Then the frozen berries are poured into plastic bags. Frozen strawberries, strawberries will be tastier if they are sprinkled with sugar when placing them in bags. Plums, apricots are cut in half before freezing and the pits are removed.
- You can extend the life of a bouquet of flowers if you wrap it in a newspaper moistened with cold water, put it in a large plastic bag and store it in the vegetable compartment of the refrigerator for several days. If desired, you can put flowers in a vase during the day, and send them to the refrigerator at night.
- Batteries stored in the refrigerator will extend their shelf life. Let them warm up to room temperature before using.
- If you need to break in your shoes, put them in strong plastic bags filled with water and freeze them in the freezer. When frozen, 10 parts by volume of water make 11 parts of ice. If you're lucky, increase the boots by a size or two sizes.
- Nylon stockings or pantyhose put in a container, fill with water and freeze. After letting them thaw, squeeze and dry. According to assurances, after such treatment, nylon stockings and tights are worn three times longer.
- Seeds, bulbs and cuttings, according to the experiments of Anna Maria Arker, can be tightly packed in foil (so that air does not penetrate) put in a plastic box and stored for a very long time in a freezer at a temperature of -18 ° C.
In conclusion of the topic of storing food in the refrigerator, it can be noted that a fresh sprig of juniper (or lemon peel) can be placed in the chamber to destroy the unpleasant odor and give freshness to the chamber.
How to store strawberries in the refrigerator and for how long?

Storing strawberries in the refrigerator
Strawberries have one not very good property; without a refrigerator, they deteriorate very quickly and begin to rot. Therefore, if you want to extend the shelf life of this berry, then keep it on the shelf for storing vegetables and fruits. It is necessary to lay it there not washed and possibly in one layer, if you see that you will get 2 or 3 layers of strawberries, then shift each row with paper napkins.
They will protect strawberries from moisture and from ethylene, which is released from the rest of the fruit. In this form, strawberries can lie from 3 to 7 days. For longer storage of fragrant fruits, only freezing is suitable. Before freezing the berries, they must be washed, dried a little, and then laid out in one row in the freezer. After that, you just have to wait until the cold does its job and put the strawberries in plastic containers.
Cosmetic products
Some cosmetic products are best stored in the refrigerator to improve their quality and they bring more benefits and give a better effect. They will last longer. But not all funds need to be put in the refrigerator and turned into a cosmetic cabinet. In the refrigerator you need to put:
- Eye cream. They will improve their properties when they are in a cool place, besides, they will be cool at the time they are applied to the skin and will additionally help get rid of bruises under the eyes and swelling that most people experience in the morning;
- BB cream and concealers. Lack of light and cold are ideal conditions for storing such products, especially if they are not used every day and are consumed slowly. You can put other creams there, but only water-based. Oil-based products cannot be supercooled, otherwise they will change their structure, and they will not be able to be evenly applied to the skin;
- Eyeliners. In the cold, most products harden, this also applies to pencils. If they are soft and uncomfortable to use because they smear all over the eye, they should be placed in the refrigerator. Then it will turn out to draw a clear and bright line;
- Organic cosmetics. It contains natural ingredients that can be stored for a short period of time. They can deteriorate earlier than the product itself runs out, so the only way out is to put them in coolness;
- Perfumery. When exposed to heat, aromatic substances decompose and deform, thereby spoiling the smell and violating the durability of the aroma. In order for perfumes to bring only positive emotions, they need to create the most comfortable conditions, and this is possible only in the refrigerator;
- Nail polish. It may seem that they accidentally ended up on this list, because the cold will only thicken the varnish, and it will be more difficult to apply it. Yes, it's true. But the cold can prolong his life. It is recommended to store varnishes that are rarely used in the refrigerator. Before use, the varnish is heated at room temperature, and then again sent for storage.
How long can a cut watermelon be stored in the refrigerator?

Cut watermelon can be stored in the refrigerator for up to 3 days
Most often, we buy watermelons, which later we cannot eat and we have to put them in the refrigerator for storage. Surely everyone who did this noticed that low temperature indicators have a rather negative effect on this large berry. It becomes less tasty and fragrant and, what is the most untidy, begins to flow very strongly.
Therefore, it will be better if you still buy watermelons that your family can master at a time. But still, if it already happened that you had to put a cut watermelon in the refrigerator, then be sure to cover its cut with cling film and try to eat it within 48 hours.
After this time, it will begin to lose not only taste properties, but also the beneficial substances that it contains. Watermelon, which has lain in the refrigerator for more than 3 days, in general, is better not to eat. By this time, fermentation processes will begin in its pulp, which can negatively affect the functioning of the gastrointestinal tract.
Rules for storing food in the refrigerator at home
Rule one concerns store packaging
Bringing products home from the store, remove the packaging film from them and throw away the plastic bags. They are intended only for transportation from the store home and it is very dangerous to store products in this form, since a humid environment is created under polyethylene, in which bacteria multiply rapidly, condensation forms from temperature changes, and products become moldy.
Rule two - what to store products in
After removing the packaging film and plastic bag, it is most convenient to wrap the products in special food paper, parchment or foil.
Now they are in almost every home.For example, I always use parchment paper for baking - I cover the baking sheet and forms with it. And you don’t need to lubricate with oil, and nothing will burn.
Foil is another story altogether. I use it not only for packaging and cooking in the oven, but also for treatment. If so, I'll let you know. This is fantastic and amazing results!
So parchment and foil are always at hand, it is convenient, fast to pack products in them and does not take up any additional space.
Not everything, of course, can be wrapped in paper.
Rule three - storage

On different shelves of the refrigerator, a different temperature regime is created. Closer to the freezer, located at the top or bottom, the lowest temperature, further - the highest. The storage temperature of food in the refrigerator is different for different products. So there are rules here.
On the top shelf (if the freezer is located at the top, if below, then the bottom shelf, respectively) stores all perishable products: meat, meat and sausage products, fish, cottage cheese, butter and vegetable.
On the middle shelves they store all ready-made products, milk, cheese, sour cream.
Vegetables, fruits, greens are stored on the bottom shelf or in special drawers.
In addition, different types of products need to be stored separately from each other. After all, bacteria live everywhere, even in the freezer, and run from one product to another, despite the dense packaging.
Separately from each other, you need to store cheeses and sausages, fruits and fish, raw and prepared foods, frozen berries and frozen meat.
But vegetables and fruits perfectly coexist with each other, but only each species in its own tray.
The door of the refrigerator is the warmest place, so you can not store perishable food in it. Unless, for example, a piece of butter can be placed in a closed tray.
Rule four - retention periods
The shelf life of products in the refrigerator is also different, you can find out about them from the following table.
Thus, let's sum up. For proper storage of products, we need to: get rid of plastic packaging, transfer products to glass trays and place them on the shelves of the refrigerator.
Don't forget to clean your refrigerator regularly. Baking soda is a great way to do this. In one liter of water, you need to dilute one tablespoon of soda and clean all the shelves with this solution and wash the walls of the refrigerator.
You can read about other means for quick home cleaning here>>.
Consider, how to store certain types of food in the refrigerator.
What Not to Keep in the Refrigerator
Not everyone knows what foods can not be stored in the refrigerator.
- Bread in the microclimate of the refrigerator compartment dries out faster than in the bread box.
- Onions and garlic become moldy and soft in the cold.
- At low temperatures, the starch in potatoes turns into glucose, which changes the taste - and not at all for the better.
- Honey in the refrigerator thickens and candied.
- Olive oil can also thicken, which is much more comfortable at room temperature.
- The pulp of eggplant becomes loose.
- Dry breakfasts stop crunching. This does not affect the taste, but without the appetizing crunch of flakes, there is less pleasure.
In addition, there are types of food that the refrigerator does not harm, but does not bring benefits.
It does not matter at what temperature to store products containing preservatives.Canned meat and fish, pickled cucumbers, canned olives, corn, peas are perfectly stored in kitchen cabinets
The same applies to hot sauces based on vinegar, soy sauce, ketchup. Don't waste precious fridge space on them, even if you have a roomy Side-by-side model. Better fill the shelves with a wide range of products that the refrigerator really helps to stay fresh, tasty and healthy for a long time.















































